If it can be deep fried, there’s a good chance the Calgary Stampede midway has it.
The new offerings on this year’s menu include Jell-O cubes, lemonade and chicken feet – all battered and dunked into hot oil until crispy.
Kali Fournier and her boyfriend Damon Turner started with the chicken feet, which are served on a stick with honey mustard or ketchup for dipping.
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